Take some grapes. Pulp them in a machine and force them through filters to remove everything that isn't juice. Warm it up, chuck in enough yeast to make it a kind of thin slurry. Add a bunch of enzymes to break down the sugars.
An hour later, filter i… more »
Chickens are the mechanism by which an egg produces more eggs.
In general, my diet tends to be fairly carb-based. (Fans of the Fatkins diet be warned, I don't care what your opinion is. Go eat a donut.) But having started going back to the gym regular… more »
I discovered the best orange syrup recipe by accident ages ago. It's this:
Squeeze the juice out of some oranges & sift out the bits of flesh.
Measure the volume of juice, then pour into saucepan
Measure an equal volume of sugar, add to sauc… more »
I have so many posts in my head, but I never seem able to find the time to get them through the keyboard and onto the blog.
So this is just a quick update to keep me from getting too far behind on everything.
I've offically moved out of the house i… more »
I had a sudden craving for an old favourite, and since I happened to have the ingredients I went out and cooked it.
The recipe is on a scrap of paper I keep expecting to lose, so I'm going to shove it up here. That way I can't misplace it and the rest… more »